I thought I'd also share a picture of the Pavlova I made for Mom's Mother's Day dessert. It turned out really well. The recipe is from Ina Garten's cookbook Barefoot Contessa at Home, which has tons of great recipes. Actually, all of Ina's cookbooks are fantastic. This pavlova was so easy and quick to make. It's the perfect thing for the summer time when all the fresh berries are in season. It's also so light that it makes a great way to end a big meal. I know I'll be making it again and again!
Well, I hope you are all having a lovely start to the week. I will be back tomorrow to share another project that I'm working on!
Take care, and enjoy the day!